Yuba Noodles For Gluten-Free Pasta

Last updated on April 12th, 2021 at 05:57 pmYuba noodles are vegan, soy-based noodles that are low-carb and high-protein. They can be used in plant based foods that traditionally call for noodles made with eggs. With my next sentence, I’m going to perpetuate a great big stereotype about eating in California. I went to a…