Conquering Quinoa: Fried Rice-Style Quinoa

 I’m a better baker than cook, but when I do cook, I try to make good food that’s good for me. That was actually the reason I started cooking in my 20s — I lived in New York City and I was surrounded by awesome food all the time, but I was spending most of…

Shanghai Surprise: Soup Dumplings

I stole that title; if you’re old enough to remember Madonna and Sean Penn were once married, you might remember they were in a movie together called Shanghai Surprise. I never saw it, but I heard it was terrible.  But I think soup dumplings can restore the title’s virtue.  They originated in Shanghai and if you’ve…

WTF Is Yorkshire Pudding?

If ever I were to go back to culinary graduate school and had to write a thesis, it would be about PUDDING. To the passing (American) Internet user, this seems a boring subject because what comes to mind is the gelatinous goo you can find in plastic cups in the refrigerator aisle of your local…